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Dates, digits and locker combinations

Dates. Not the wrinkly things in the produce aisle that somehow cost $14 a pound, but the numbers we memorize, celebrate and occasionally forget at our own peril.

Anniversaries. Birthdates. Death dates. You know exactly what I am talking about. We are obsessed with them, especially birthdays. Society expects us to remember not only our own birthdays, but also those of our spouses, children, parents, grandparents, aunts, uncles, nieces and nephews. And that is just family. Add neighbors, college roommates and the kid whose gym socks could clear out the sixth-grade locker room, and suddenly you need the memory capacity of a supercomputer just to buy greeting cards on time.

Most of us now outsource this task to digital calendars that chirp reminders at us like needy little robots. My dad handled things differently. He wrote birthdays in ink on a coil-bound calendar from the local farm cooperative and kept it on the kitchen table next to the salt and pepper shakers. Low-tech, but effective.

Even so, missing a birthday usually earns you only mild disappointment or a passive-aggressive Facebook comment. Forget your wedding anniversary, however, and suddenly you are starring in your own disaster movie. The only real escape hatch is if your spouse forgets, too, which has happened with Jolene and me more times than responsible adults should probably admit.

Wedding anniversaries are different in another way: Nobody expects you to remember theirs. Sure, there are thoughtful souls like my mother, who sent anniversary cards. But most anniversaries stay within the couple, where they belong, tucked safely between dinner reservations and arguments about whose idea it was to buy decorative throw pillows.

Death dates are another story entirely. I remember the day Elvis Presley died because it happened on my birthday, which feels like an unfair trade. Beyond that, I generally try not to store death dates in my mental filing cabinet. I would rather remember the people themselves than the day they left. My mother kept track of the death dates of her parents with the precision of a historian, and that probably explains why my own brain treats death dates like spam calls. Still, I understand why some people memorialize them. Grief does not come with instructions, expiration dates or a customer-service hotline. Everybody handles it differently.

Meanwhile, I cannot reliably remember how old I am. Whenever someone asks, I have to stop and do math like a confused game-show contestant. Even then, I am never completely certain I got it right. But my junior high locker combination? That masterpiece is permanently etched into my brain: 34-15-3. Apparently, my memory decided that accessing gym shorts in 1982 was critical survival information.

LeMar Koethe, the local fitness guru who founded 7 Flags Fitness Center in Clive in the 1990s, once told me, “Your age is only a number. How you take care of yourself determines your real age.” He was right.

So I am going to stop obsessing over dates, at least the numerical kind. The nutty, fruity kind? Those are perfectly fine, and eating them might even help me live longer. But who is counting?

Have a terrific Tuesday, and thanks for reading.

Shane Goodman
Editor and Publisher
Times Vedette digital newsletter
shane@gctimesnews.com
641-332-2707

Why I no longer trust stairs

The older I get, the more I resent stairs. I am starting to understand why so many older folks fall in love with ranch-style homes. Never thought I would see that day. Then again, I once said the same thing about minivans, bland food and hearing aids. Aging is basically a long string of personal betrayals.

As a kid, though, stairs were entertainment. Our basement stairs were unfinished with open backs on every step. They were just wide enough for me to crawl through, so, naturally, I did it dozens of times a day. Eventually, my head grew larger than my judgment, and one day my skull got wedged between the steps.

I yelled for my brother Steve, who was upstairs. What I failed to consider was the extra pressure on my trapped head when he thundered down the staircase. He apologized — sort of — then laughed like a maniac while prying the steps apart to free me. That was the end of my stair-crawling career.

The stairwell fun, however, was just getting started. Back then, kids could turn almost anything into a toy, especially if it carried a moderate risk of concussion. One of our prized possessions was a tire inner tube wrapped in white canvas. I think it was meant to be some kind of mini trampoline, but Steve and I saw the greater potential of basement stair sledding.

The tube fit perfectly between the stairwell walls, and Steve thought it would be hilarious for me to test it first. He was right. Leaning forward produced a thrilling combination of somersaults and face plants all the way down. Steve assured me the second attempt would go better if I leaned backward. Miraculously, he was correct. The result was a smooth, bumpy ride to the bottom with only minor spinal compression. We rode those stairs over and over until, inevitably, we invented something even dumber.

The next event was essentially ski jumping without skis, snow or adult supervision. We started by leaping from the bottom stair onto the inner tube below. Then we moved up one step at a time. The challenge was simple: jump farther and survive.

Oddly enough, I got pretty good at it. I even out-jumped my older brother, whose height gave him the disadvantage of cracking his head on the ceiling. Eventually, I made it all the way to the top step. Standing there, staring down the staircase, I felt like Evel Knievel — if Evel Knievel had worn tube socks and a T-shirt with grape Popsicle stains.

Steve urged me to go for it. So I launched myself into the air, eyes wide, legs tucked and then stretched out, fully expecting glory. Instead, I landed squarely on my tailbone on the bottom step.

That bone-rattling crash ended the stairwell Olympics for good. It may also explain why ranch homes suddenly seem less like retirement housing and more like good long-term planning.

Have a terrific Tuesday, and thanks for reading.

Shane Goodman
Editor and Publisher
Times Vedette digital newsletter
shane@gctimesnews.com
641-332-2707

Sliced bread changed America… and ruined knifing skills

“The best thing since sliced bread.” You have heard the phrase. You may have even used it. My retired neighbor, Ron, told me he remembered when sliced bread first appeared in stores in his Nebraska hometown.

“It was a game changer,” he said.

My daughter Sara and I immediately had questions. When did sliced bread become mainstream? Who decided Americans could no longer be trusted with a bread knife? I promised I would investigate.

First, a little history, courtesy of History.com: Humans have baked bread in one form or another for 30,000 years. Yet sliced bread did not arrive until 1928, when Iowa-born Otto Rohwedder invented the bread-slicing machine. Humanity survived the Stone Age, the Roman Empire and powdered wigs before deciding, “You know what? This loaf is too complicated.”

The Chillicothe Constitution-Tribune gushed that the average housewife could expect “a thrill of pleasure” upon seeing perfectly identical slices. The newspaper praised the bread as “so neat and precise” that nobody could match it with a hand knife. In other words, perfectionists everywhere were living their best lives.

Wonder Bread quickly embraced sliced bread, and sales exploded. Not surprising. The loaves were perfectly shaped, evenly cut and soft enough to make you believe chewing was optional.

Thinking about sliced bread led me down a rabbit hole of other sliced foods. Pizza. Cake. Pie. Deli meat. Cheese. Fruit. Americans apparently looked at an entire watermelon and thought, “Absolutely not. Somebody else handle this.”

And it is not just food. We slice golf balls into the woods, slice budgets in city hall and, in the 1980s, I even drank a soft drink called Slice. That is a lot of slicing for one civilization.

So, have we become too lazy to cut our own food? I am not sure. But I do know that many of us have lost the art of slicing bread by hand. I certainly have. Every time I attack a loaf, it ends up looking like it lost a bar fight. My dinner guests openly mock me. I usually recover by claiming I am “breaking bread” like Jesus did.

Meanwhile, I have learned that slicing bread properly requires patience, technique and a quality bread knife — which, I am told, is the best thing since sliced bread.

Sorry. I had to.

Have a fantastic Friday, and thanks for reading. 

Shane Goodman
Editor and Publisher
Times Vedette digital newsletter
shane@gctimesnews.com
641-332-2707

I keep looking up

As kids, my neighborhood friends and I would stand beneath our town’s water tower and marvel at it like it was the Eiffel Tower. We would wonder what the view looked like from the top. This was before camera drones, of course, back when children were forced to suffer through the burden of imagination. In those days, the water tower was the tallest thing around, and in a small town, that qualified as entertainment.

On family road trips after dark, my brother and I were equally mesmerized by the blinking lights atop the local radio tower. To kids whose worldview stretched roughly to the county line, those flashing red bulbs might as well have been signals from another planet. Truth be told, they are still kind of fascinating.

In Guthrie County, we generally don’t stack buildings on top of one another. We have plenty of room to spread out — plus a healthy respect for tornadoes. As a result, most buildings here are built wide instead of tall.

One major exception is 801 Grand in downtown Des Moines. At 630 feet and 45 stories, it remains Iowa’s tallest building. Construction began in 1989 and wrapped up in 1991, around the same time I moved to Des Moines to work downtown. Each evening, I would stop in a nearby parking ramp and watch the tower rise higher into the skyline. It was the same sense of wonder I had as a kid staring up at the town water tower, only now with hard hats and steel beams.

Before 801 Grand claimed the title, the Ruan Center held the crown at nearly 460 feet. Built in 1975 by Ruan Transportation, the high-rise sits at the slightly ominous address of 666 Grand Ave. in Des Moines. In 1975, I was still more impressed by radio antennas than office buildings, but the Ruan Center must have looked futuristic in its day.

Today, Iowa’s skylines — and plenty of rural landscapes — are dotted with cellphone towers. According to Airwave Advisors, the United States had more than 417,000 mobile wireless cell sites in 2020. Companies such as American Tower Corporation, Crown Castle and SBA Communications have turned towers into big business.

The scenery has changed over the years. Water towers may still dominate the rural skylines, but radio towers now compete with cellphone arrays and blinking aviation lights. Meanwhile, some things never really change. The kid in me still looks up.

Have a terrific Tuesday, and thanks for reading.

 

Shane Goodman
Editor and Publisher
Times Vedette digital newsletter
shane@gctimesnews.com

641-332-2707

What’s in your browser (and your car) may decide your next job

Most people have either interviewed someone for a job or been on the receiving end of an interview themselves. Neither experience ranks highly on anyone’s “favorite things I’ve done this week” list.

If you are the candidate, your mission is basically: “I am uniquely brilliant; ignore the fact that I panic when printers jam.” If you are the interviewer, your mission is the opposite: “Please reveal the hidden chaos before I accidentally hire it.”

I recently came across a headline that stopped my scrolling: “This Is the Best Job Interview Question.” Naturally, I clicked. The article pointed to a question: “What are the open tabs in your internet browser right now?” The idea is that browser tabs are basically your brain’s browser history in real time with unfiltered curiosity, half-finished intentions and at least one tab you opened three days ago and are now emotionally committed to finishing “later.”

According to the article, it is useful because it reveals what people are actually interested in rather than what they think sounds impressive in a suit under fluorescent lighting.

I asked our management team the question. The answers ranged from “about 10 tabs, all essential” (a lie), to “just a few for focus” (also a lie, but calmer), to my own honest admission that I keep one tab open at a time like I’m living in 2004 and afraid of emotional overwhelm.

The article then helpfully notes that the “right” number of tabs depends. Too many might signal curiosity and digital fluency. Or it might signal the person has lost control of his or her life and is now just hosting a small, chaotic browser convention.

That explanation, and the question itself, felt incomplete. A better question, I think, is this: “If I looked inside your vehicle right now, what would I find?” People react immediately. There is laughter, nervous deflection and the sudden realization that their car is a rolling autobiography of snack choices, optimism and unresolved errands.

As much as we want hiring to be precise and data-driven, it often comes down to something closer to weather forecasting with vibes, especially when you only have two candidates to choose from.

Job seekers aren’t off the hook either. You can optimize your resume, rehearse your answers and still have your future determined by whether your browser tabs suggest “strategic thinker” or your car says “mobile evidence of a long week.”

Have a fantastic Friday, and thanks for reading. 

Shane Goodman
Editor and Publisher
Times Vedette digital newsletter
shane@gctimesnews.com
641-332-2707

You are about to graduate. Now what?

As graduation season rolls around again, advice is everywhere. It’s handed out like free cake — and just as eagerly avoided by the people it is meant for. Most new graduates don’t want to hear it. Not yet, anyway.

But, eventually, things don’t go exactly as planned. At that point, every graduate faces a choice to blame everyone else or ask for advice. If we are being honest, most of us tried both — usually in that order. Sometimes the difficult way is the only way that sticks.

Graduation matters for a lot of reasons, but one of the biggest is that it proves you can finish something. That turns out to be a pretty useful skill. With that in mind, here are a few tips:

Get a full-time job. Yes, an actual one. The kind with a schedule, responsibilities and, ideally, benefits. Jobs are out there, and many are paying more than ever. Take advantage. Part-time gigs and “figuring things out” are not long-term financial strategies. And once you land a job, try not to treat it like a trial subscription. Staying put for a few years won’t hurt you. It might even help.

Learn to adapt. You have been told to stand out, be different and embrace what makes you unique. That’s great — sometimes. But the workplace is not a talent show. Being able to adapt, fit in and work with others (even when it feels unnatural) is a skill that pays off far more often than standing out for the wrong reasons.

Don’t announce generational differences. Yes, they exist. And, yes, at some point you will be absolutely certain that older people just don’t get it. Even so, saying, “My generation doesn’t…” rarely improves the situation. It mostly guarantees eye rolls — and not in your favor.

Be on time. This one sounds simple because it is. Deadlines, meetings and responsibilities don’t adjust themselves around your schedule. If you are consistently late, people will notice — and not in a good way. Show up on time. Better yet, show up early. It is one of the easiest ways to look like you have your act together, even if you are still working on that part.

Dress for success. You don’t need a runway wardrobe, but you do need to look like you understand where you are. A good rule is to dress like the successful people around you. Early in my career, a very honest customer told me I was an adult and needed to start dressing like one. He also meant I should start acting like one. It was annoying advice at the time but proved to be accurate advice in hindsight.

Soon-to-be graduates, you will make mistakes. Plenty of them. That is expected. Just try not to make the same ones over and over — and maybe listen to a little advice along the way. Even if you pretend you are not.

Have a terrific Tuesday, and thanks for reading.

Shane Goodman
Editor and Publisher
Times Vedette digital newsletter
shane@gctimesnews.com
641-332-2707